Showing posts with label thai. Show all posts
Showing posts with label thai. Show all posts
Sunday, August 8, 2010
Six-ingredient easy Sunday supper
Homemade seitan, curry sauce, cooked brown rice, snap beans from the garden, Chinese broccoli (gai lan) from the farmer's market.
Tuesday, July 6, 2010
Cilantro
Cilantro! I love it. It makes all my stirfries much nicer. I would love to have a constant supply but haven’t had that much luck growing it so far.
Subscribe to:
Posts (Atom)